Left Bank

Left Bank Brasserie is a group of authentic Parisian-style brasseries by Chef Roland Passot. First opened in 1994, Left Bank Brasserie now has four locations across the Bay Area. Guests are invited to step into
French culture, in a vibrant, social atmosphere that captures the charm of traditional brasseries and iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizing seasonal, local, and organic ingredients, along with an extensive cocktail menu, a wide range of beer options, and
an expertly-curated wine selection.


Just as Santana Row is known as a "village within a city," Meso is a retreat within a bustling commercial hub. Natural light, a dramatic water feature, handcrafted ropework, mosaic tiles, and intricate latticework, bring you to the edge of the Mediterranean Sea. Enjoy a seat in our dining room, bar or take in the sights of Santana Row from the comfort of our spacious patio.

Petitie Left Bank

Petite Left Bank is a traditional French café and bistro by Chef Roland Passot. Offering coffee and pastries in the morning, with an all-day menu featuring bistro highlights with French recipes and classics. A notable wine list, artisan craft cocktail menu, and spirit free beverages round out the lively and exciting experience.


Rollati Ristorante is a modern Italian-American restaurant nestled in the heart of downtown San Jose. The menu is a love letter to Italian-American cuisine, embracing the iconic dishes of Italy’s many regions, as well as those that developed in Italian kitchens across America.